The phrase “new research shows…” might not always give the most dependable health information. In this information age, we are constantly bombarded with and have easy access to copious amounts of info and data about health-related research findings including ones claiming to have supporting scientific evidence. But how do you know the scientific evidence is based on sound science? As consumers, its important to determine whether the findings of new scientific studies are reliable and which are not?Read More
The New York Times recently published an article claiming “extensive examination” of the data provides evidence that genetically modified (GM) or engineered (GE) crops have not lived up to their most basic promises that they increased crop yields and reduced overall chemical pesticide usage. Dirt-to-Dinner summarizes the reaction to the article by respected researchers and scientists.Read More
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When you think of #local #produce, what do you think you’re getting? 44% of us believe we’re getting #organic goods, but #farmers must be given options based on their crops. Read our latest post to see why it’s helpful that farmers make the choice: http://ow.ly/1NGf30jzXvt ... See MoreSee Less