Connecting you with the global and local food system and its importance to you and your family — from dirt-to-dinner.
As consumers crave locally grown fruits, vegetables, eggs, and meat, local farms answer the call. But maintaining a farm and being profitable is a challenge. D2D visits with 4th generation Hindinger Farm in Hamden, Connecticut.
Consumers love buying locally grown produce. Some consumers push local farms to go organic, but real support is listening to farmers about what's best for their crops.
Did you know that 80% of the leafy greens and berries grown in the USA during the spring, summer, and fall come from the same region? Join D2D as we explore the farms of Salinas Valley, CA!
D2D visited a CSA farm in Boynton Beach, FL. One of the most interesting conversations we had was about one of the most heavily debated topics in Ag. You guessed it…GMOs.