Hayley N. Philip
The MIND DIET: Healthy Eating for a Healthy Brain
Every 65 seconds, someone in the United States develops Alzheimer’s. That means that in the time it takes you to read this article, five people will have developed the disease. Alarming? Yes, but what if there was a diet that could help slow cognitive decline by targeting brain protective foods that combat the causes of dementia-related diseases?
Diet, Health
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Coming Soon to Your Favorite Foods: The New Nutrition Facts Label
After 25 years, the nutrition facts panel is getting an update! Many businesses have already converted to the new label, which begs the question: what changes have been made and what do they mean to me?
Health
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California Megafires and the Effects on Agriculture
Wildfires are devastating, not only to the families whose homes are demolished but also to the land and farmers supplying our fruits, vegetables, wine grapes and cattle for dairy and meat production.
Animal Welfare and Health, Food Production, Soil and Crop Management
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Keep Salmonella Away From Your Thanksgiving Table!
Thanksgiving is a time to cherish traditions and family recipes! Don't give salmonella a seat at the Thanksgiving table: properly handle and cook your turkey.